S e c o n d i   (Mains)

 All Mains served with vegetables

 Scaloppini ( Veal )

       Funghi – mushrooms, white wine & cream    $25.90

  Limone – fresh lemon juice and white wine                             $25.90

 Saltimbocca Alla Romana – prosciutto, sage and white wine  $27.90

 Parmigiana – eggplant topped with mozzarella cheese & napoletana sauce   $26.90

 Marsala – marsala wine & cream sauce  $25.90

 Pollo ( Chicken )

 Marsala – marsala wine and cream sauce  $25.90

 Due Sapore – avocado, fresh prawns, cream and tomato  $27.90

 Prizzi  – Sundried tomatos,olives,capsicum in napoletana                   $26.90

Funghi - mushroom, white wine & cream                                   $25.90

Filetto ( Eye Fillet )

 Filetto Pepe  – green peppercorns, worcestershire, cream and tomato                                          $32.90

 Filetto Diane – garlic, worcestershire, parsley, cream and tomato           $32.90

 Filetto Funghi – mushroom and red wine                                                          $32.90

Pesce ( Fish )

   Grilled Salmon Fillet – served with lemon oil and vegetables  $28.90

Barramundi – served with a basil oil and vegetables  $28.90